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line-cook jobs in USA

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Total Records found - 1204
1 ] Cook - USA
Employer :Princess Cruises and Holland America Line
Description :Employee Housing is not available at this location Job duties: The line cook assists the Executive Chef and the Sous Chef to maintain the standards of all food to guests, including consistent preparation, execution and presentation of each menu item. Job requirements: Minimum education of high school or GED, six months to one year or related experience and/or training. Ability to read and interpret documents such as safety rules, maintenance instructions and procedure manuals. Ability to write a
24 Feb 2020
2 ] Line Cook and Prep Cook - USA
Employer :
Description :Cook line cook prep cook patient cook patient deliver trays cafe cookJob Type: Full-time
25 Aug 2019
3 ] Line Cook - USA
Employer :Tyroni's Pizza
Description :We are looking for a professional line cook to prepare food to the exact menu specifications and to set up stations for the menu. Line cook duties will consist of assisting the kitchen manager with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. We strongly recommend you read our desired Line Cook Requirements and Responsibilities prior to submitting your application.
30 Aug 2019
4 ] Line Cook - USA
Employer :The Counter Burgers
Description :Our line cooks are very important members of our kitchen staff. They are responsible for making sure that food is prepared to the exact specifications of the chef, establishment, and customer. We want our line cooks to grow and move up in the kitchen to positions with more responsibility. The following duties expected of a line cook: Station Set Up Food Prep Cook Stock Station Clean up Line Cook is generally offered as full time or part time restaurant job. Prior experience line cook, prep co
05 Apr 2020
5 ] Line Cook - USA
Employer :The Counter Burgers
Description :Our line cooks are very important members of our kitchen staff. They are responsible for making sure that food is prepared to the exact specifications of the chef, establishment, and customer. We want our line cooks to grow and move up in the kitchen to positions with more responsibility. The following duties expected of a line cook: Station Set Up Food Prep Cook Stock Station Clean up Line Cook is generally offered as full time or part time restaurant job. Prior experience line cook, prep co
28 Apr 2020
6 ] Line Cook - USA
Employer :Original Roadhouse Grill
Description :Job Title: Line Cook Reports To: Restaurant Manager SUMMARY The Line Cook prepares, plates and garnishes all hot appetizers and entrees. SPECIFIC RESPONSIBILITIES Sets up work area, equipment and utensils. Reads tickets processed through the POS system. Prepares items ordered through the POS system according to recipe book. Maintains safety and sanitation standards at all times. Rotates products according to FIFO principle. Covers, labels, dates and stores prepared products. Maintains high stand
06 Oct 2019
7 ] Line Cook - USA
Employer :Original Roadhouse Grill
Description :Job Title: Line Cook Reports To: Restaurant Manager SUMMARY The Line Cook prepares, plates and garnishes all hot appetizers and entrees. SPECIFIC RESPONSIBILITIES Sets up work area, equipment and utensils. Reads tickets processed through the POS system. Prepares items ordered through the POS system according to recipe book. Maintains safety and sanitation standards at all times. Rotates products according to FIFO principle. Covers, labels, dates and stores prepared products. Maintains high stand
08 Nov 2019
8 ] Line Cook - USA
Employer :Original Roadhouse Grill
Description :Job Title: Line Cook Reports To: Restaurant Manager SUMMARY The Line Cook prepares, plates and garnishes all hot appetizers and entrees. SPECIFIC RESPONSIBILITIES Sets up work area, equipment and utensils. Reads tickets processed through the POS system. Prepares items ordered through the POS system according to recipe book. Maintains safety and sanitation standards at all times. Rotates products according to FIFO principle. Covers, labels, dates and stores prepared products. Maintains high stand
10 Nov 2019
9 ] Line Cook - USA
Employer :Original Roadhouse Grill
Description :Job Title: Line Cook Reports To: Restaurant Manager SUMMARY The Line Cook prepares, plates and garnishes all hot appetizers and entrees. SPECIFIC RESPONSIBILITIES Sets up work area, equipment and utensils. Reads tickets processed through the POS system. Prepares items ordered through the POS system according to recipe book. Maintains safety and sanitation standards at all times. Rotates products according to FIFO principle. Covers, labels, dates and stores prepared products. Maintains high stand
11 Nov 2019
10 ] Line Cook - USA
Employer :Original Roadhouse Grill
Description :Job Title: Line Cook Reports To: Restaurant Manager SUMMARY The Line Cook prepares, plates and garnishes all hot appetizers and entrees. SPECIFIC RESPONSIBILITIES Sets up work area, equipment and utensils. Reads tickets processed through the POS system. Prepares items ordered through the POS system according to recipe book. Maintains safety and sanitation standards at all times. Rotates products according to FIFO principle. Covers, labels, dates and stores prepared products. Maintains high stand
09 Dec 2019
11 ] Line Cook - USA
Employer :Original Roadhouse Grill
Description :Job Title: Line Cook Reports To: Restaurant Manager SUMMARY The Line Cook prepares, plates and garnishes all hot appetizers and entrees. SPECIFIC RESPONSIBILITIES Sets up work area, equipment and utensils. Reads tickets processed through the POS system. Prepares items ordered through the POS system according to recipe book. Maintains safety and sanitation standards at all times. Rotates products according to FIFO principle. Covers, labels, dates and stores prepared products. Maintains high stand
11 Dec 2019
12 ] Line Cook - USA
Employer :Original Roadhouse Grill
Description :Job Title: Line Cook Reports To: Restaurant Manager SUMMARY The Line Cook prepares, plates and garnishes all hot appetizers and entrees. SPECIFIC RESPONSIBILITIES Sets up work area, equipment and utensils. Reads tickets processed through the POS system. Prepares items ordered through the POS system according to recipe book. Maintains safety and sanitation standards at all times. Rotates products according to FIFO principle. Covers, labels, dates and stores prepared products. Maintains high stand
16 Dec 2019
13 ] Line Cook - USA
Employer :Original Roadhouse Grill
Description :Job Title: Line Cook Reports To: Restaurant Manager SUMMARY The Line Cook prepares, plates and garnishes all hot appetizers and entrees. SPECIFIC RESPONSIBILITIES Sets up work area, equipment and utensils. Reads tickets processed through the POS system. Prepares items ordered through the POS system according to recipe book. Maintains safety and sanitation standards at all times. Rotates products according to FIFO principle. Covers, labels, dates and stores prepared products. Maintains high stand
01 Jan 2020
14 ] Line Cook - USA
Employer :Original Roadhouse Grill
Description :Job Title: Line Cook Reports To: Restaurant Manager SUMMARY The Line Cook prepares, plates and garnishes all hot appetizers and entrees. SPECIFIC RESPONSIBILITIES Sets up work area, equipment and utensils. Reads tickets processed through the POS system. Prepares items ordered through the POS system according to recipe book. Maintains safety and sanitation standards at all times. Rotates products according to FIFO principle. Covers, labels, dates and stores prepared products. Maintains high stand
06 Jan 2020
15 ] Line Cook - USA
Employer :Original Roadhouse Grill
Description :Job Title: Line Cook Reports To: Restaurant Manager SUMMARY The Line Cook prepares, plates and garnishes all hot appetizers and entrees. SPECIFIC RESPONSIBILITIES Sets up work area, equipment and utensils. Reads tickets processed through the POS system. Prepares items ordered through the POS system according to recipe book. Maintains safety and sanitation standards at all times. Rotates products according to FIFO principle. Covers, labels, dates and stores prepared products. Maintains high stand
08 Jan 2020
16 ] Line Cook - USA
Employer :Original Roadhouse Grill
Description :Job Title: Line Cook Reports To: Restaurant Manager SUMMARY The Line Cook prepares, plates and garnishes all hot appetizers and entrees. SPECIFIC RESPONSIBILITIES Sets up work area, equipment and utensils. Reads tickets processed through the POS system. Prepares items ordered through the POS system according to recipe book. Maintains safety and sanitation standards at all times. Rotates products according to FIFO principle. Covers, labels, dates and stores prepared products. Maintains high stand
18 Jan 2020
17 ] Line Cook - USA
Employer :Hello Folks
Description :Line cook wanted, 30-40 hrs per week, no Sundays, entry-level, must take direction, be willing to participate, learn, be a self-starter and take pride in the jobJob Types: Full-time, Part-time
06 Oct 2019
18 ] Line cook - USA
Employer :Nauti Cajun Crab
Description :As a line cook, you will be trained to cook three different lines, appetizer, steaming seafood and saute. While we don't require experience due to the simplicity of our cooking design, but do looking for individual that is highly motivated, positive attitude, easy going, team player and able to keep your station clean. We do have excellent pay rate, bonus and paid vacation.Job Types: Full-time, Part-timeSalary: $600.00 to $700.00 /weekExperience:line cook: 1 year (Preferred)Education:High school
21 Oct 2019
19 ] Line Cook - USA
Employer :Amphora Restaurant
Description :Looking for a part time line cook. Full time available if things work out.The right candidate is self motivated and can manage their own time.I am not looking for anything temporary.Job Type: Part-timeExperience:cook: 1 year (Preferred)restaurant: 1 year (Preferred)line cook: 1 year (Preferred)kitchen: 1 year (Preferred)License:food handler certificate (Preferred)Additional Compensation:Other formsWork Location:One locationBenefits:Retirement planPay Frequency:WeeklyCompany's website:AmphoraNH.c
27 Mar 2020
20 ] Line Cook - USA
Employer :Panera Bread
Description :Line Cook A fresh approach to work. Line Cook When you join Panera LLC as a Restaurant Associate – Line Cook, you join in our belief that food should not only taste good, but also be good for you. You will be a part of something special where you will have the opportunity to connect with our amazing customers, impact our growing business, and most importantly serve local communities across the country. Come make a difference with Panera as a Line Cook today! This is an opportunity to provide unp
22 Dec 2019
21 ] LINE COOK - USA
Employer :Hyatt House Orlando Universal
Description :HYATT house is an extended-stay, residential-style hotel that aims to provide individual travelers with the feel of a modern condominium. The 125 to 200 room, all-suite properties offer comforts of home such as fully equipped kitchens, flat panel HDTVs and free high-speed internet access. The public space features facilities such as a pool, a fitness center and a business center. A full breakfast every morning and an evening social on weekday evenings are complimentary to guests. HYATT house pro
02 Mar 2020
22 ] Line Cook - USA
Employer :EB- Miguel's
Description :Intermediate to advanced kitchen position. High stress and fast paced kitchen. Line Cooks are responsible for final preparation and plating of all food for our Guests. Each cook must be able to maintain a cool head during high volume times and plate product cleanly and with precision. Must be 16 years of age.
12 Sep 2019
23 ] Line Cook - USA
Employer :Ora Trattorizza
Description :Ora Trattorizza is seeking enthusiastic candidates for a Line Cook position. We are looking for a dependable, hard-working, and motivated individual interested in Italian cuisine, and genuinely passionate about food and overall customer experience. We are looking for a professional line cook to prepare food to the exact chef’s specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate wil
18 Sep 2019
24 ] Line Cook - USA
Employer :FortyEight - Wine Bar & Kitchen
Description :Line Cook - A successful, long standing restaurant in Freshfields Village on Johns Island is currently looking for an experienced, flexible and responsible Line Cook to join our team.Responsibilities: · Prepare basic components of each dish on our menu using our proven recipes.· Memorize and utilize our serving portion sizes and all basic meal prep procedures used in the kitchen.· Stock and maintain sufficient levels of food on the line.· Ensure that the kitchen, all food prep areas and all food
14 Oct 2019
25 ] Line Cook - USA
Employer :Kiwanda Hospitality Group
Description :Join Pelican Brewing Tillamook! Our culinary team plays a critical role in maintaining and enhancing guest satisfaction at our growing company. We are looking for experienced Line Cooks to join our team. What you get to do: Maintain the highest standards of food preparation and recipe execution. Show off your passion and knowledge about pairing great food and great beer. Work well under pressure in a fun and fast paced, high-volume kitchen. Demonstrate teamwork, professionalism, and strong wor
04 Feb 2020
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